Pistachio Gelato
The creamy ice creams in the Valle dei Mulini line are made with high-quality ingredients, such as fresh milk, real fruit, and cream obtained from a sophisticated skimming process. The excellent quality of the raw materials used is combined with a production process based on heat treatments that vary depending on the ingredients, maturation for up to 16 hours, and meticulous creaming.
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Nutritional Values
| Energia/Energy | 876 kj – 209 kcal |
| Grassi/Fats | 9,5 g |
| di cui saturi/Saturated fatty acids | 5,9 g |
| Carboidrati/Carbohydrates | 26 g |
| di cui zuccheri/Sugar | 24 g |
| Proteine/Proteins | 5,2 g |
| Sale/Salt | 0,2 g |
Ingredients:
Fresh MILK 55%, sugar, Sicilian Pistachio 13%, fresh CREAM 38%, skimmed MILK powder, dextrose, invert sugar, carob seed flour.
Packaging and formats:
Jar from 300 g
Note
Produced in a facility that uses tree nuts. May contain traces of tree nuts. - Store in the freezer at -18°C.
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